asociaciones | instituciones

i Food Design International Food Design Society

blogs

Data Cuisine Exploring food as a form of data expression – Workshop BCN
El Gusto es Mio Marta Elena Gonzalez Herrera [venezuela]
Eater NY The New York City restaurant, bar and nightlife [nyc]

diseñadores | food design

Emilie Baltz Food Design [nyc]
Francesca Zampollo PhD in Design Theory for Eating Design [inglaterra]
Lucia De Respinis Table Top Design. Professor at Pratt Institute [nyc]

diseño y tecnología

Jihyun Ryou Shaping traditional oral knowledge – Save food from the fridge [corea]

gastronomía molecular

Molecule -R Experiment with molecular gastronomy [canadá]

restaurants | espacios

La Silhouette Restauranthe  [nyc]
Manitoga The Russel Wright Design Center [usa]

revistas | publicaciones

International Journal of Food Design Editor: Francesca Zampollo, PhD
Revista Paladares Gastronomía, artes, tendencias [venezuela]